Have I mentioned how much my family loves football? We do, which means that I am always on the lookout for some tasty yet fun meals that we can enjoy on game nights. Whether we’re attending a local game and need something quick for dinner, or having a group of friends over to watch the Super Bowl, I love fun foods that are easy to make and go along with our football themed evenings.
That ‘s why I adore these bacon wrapped hot dogs. These are so tasty and they are perfect for football, baseball or any other game you may enjoy watching.
These only take 15 minutes to get ready to cook and another 15 minutes to cook, so when I say they’re quick to make, I mean it. Plus, they are super easy…and tasty. I mean, hot dogs and bacon; what’s not to love about that?
This recipe makes four hot dogs, however many servings that is for you, but you can easily adjust it to feed an entire crowd of people just in case you’re planning a game night or something.
These are so yummy and trust me when I say that your kids are going to love them. I actually made these as part of a party table, along with my pulled brisket sliders, and the entire evening was a huge success.
And, if you’re planning a game night party, I highly recommend making these soft pretzels along with bacon wrapped hot dogs to get that stadium feel right there are home.
Hot dogs and bacon – is there a tastier combination?
Just wrap bacon around hot dogs and hold in place with toothpicks while they cook
Top with shredded lettuce, onion, jalapeno and any of your other favorite toppings
The perfect game night or any night dinner idea!
- 4 hot dogs
- 4 hot dog buns
- 4-8 slices of bacon
- 1 cup of shredded lettuce
- ½ tomato, chopped
- ¼ white onion, minced
- Pickled jalapeno pepper to taste
- Ketchup and mustard to taste
- Wrap hot dogs in bacon strips to cover completely. Use toothpicks in case bacon doesn’t stick to the surface.
- Grill bacon wrapped hot dogs until bacon is golden and crispy.
- Cut hot dog buns, add ketchup and mustard, put bacon wrapped hot dog in and top with lettuce, tomatoes, pickled jalapeno slices and onions.
Amount Per Serving:Calories: 437 Total Fat: 26.9g Saturated Fat: 9.3g Cholesterol: 51mg Sodium: 1321mg Carbohydrates: 28.9g Fiber: 0.3g Sugar: 6.6g Protein: 16.7g