• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
DIY & Crafts
  • Home
  • Repurpose
  • Crafts
    • Cricut
    • Kids
    • Paper
    • Winter
  • Holidays
    • Valentine's Day
    • Easter
    • Halloween
    • Christmas
  • Fashion
    • Sewing
    • Beauty
    • Hairstyles
  • Gifts
    • Baby Shower
    • Father's Day
    • Mother's Day
  • Homemade
  • Home
    • Furniture Makeovers
    • Lifehacks
    • Decorating
    • Organization
    • Parenting
    • Gardening
    • Health
  • Food
    • Recipes
  • Knitting & Crocheting
menu icon
go to homepage
  • Decor
  • Repurpose
  • Paper
  • Crafts
  • Kids
  • Cricut
  • Fall
  • Fashion
  • Father's Day
  • Baby Shower
  • Food
  • Beauty
  • Recipes
  • Furniture Makeovers
  • Gifts
  • Hairstyles
  • Health
  • Holidays
  • Christmas
  • Easter
  • Halloween
  • Home
  • Gardening
  • Parenting
  • Homemade
  • Kids Crafts
  • Knitting & Crocheting
  • Lifehacks
  • Mother's Day
  • Organization
  • Party
  • Sewing
  • Spring
  • Upcycling
  • Valentine's Day
  • Videos
  • Wedding
  • Winter
  • Woodworking
search icon
Homepage link
  • Decor
  • Repurpose
  • Paper
  • Crafts
  • Kids
  • Cricut
  • Fall
  • Fashion
  • Father's Day
  • Baby Shower
  • Food
  • Beauty
  • Recipes
  • Furniture Makeovers
  • Gifts
  • Hairstyles
  • Health
  • Holidays
  • Christmas
  • Easter
  • Halloween
  • Home
  • Gardening
  • Parenting
  • Homemade
  • Kids Crafts
  • Knitting & Crocheting
  • Lifehacks
  • Mother's Day
  • Organization
  • Party
  • Sewing
  • Spring
  • Upcycling
  • Valentine's Day
  • Videos
  • Wedding
  • Winter
  • Woodworking
×
Home » Food

Pull-Apart Pizza Bread: It’s Easy, it’s Quick, and more Importantly, it Tastes like Heaven!

Modified: May 7, 2025 by Jessica Taylor · This post may contain affiliate links · Leave a Comment

Pull-Apart Pizza Bread: It’s Easy, it’s Quick, and more Importantly, it Tastes like Heaven! pinterest image
Pull-Apart Pizza Bread: It’s Easy, it’s Quick, and more Importantly, it Tastes like Heaven! pinterest image
Jump to:
  • Video Instructions
  • Instructions

Pull-Apart Pizza Bread. If those few, short words don’t make you drool at least figuratively, then you may just not be human. Everyone loves a good pizza (you can even make your own wood-fired cob oven for the perfect pizza), but sometimes it’s fun to give the classic a bit of a makeover.

What’s really great about this recipe is that although it looks rather professional and as if it took you forever to make from scratch, the clever shortcuts actually make the prep time really short. Because who has time to wait, right?

Video Instructions

Recipe by Gooseberry Patch YouTube Channel.

You will need:

  • 12oz tube refrigerated flaky biscuit dough
  • 1 tablespoon olive oil
  • 12 slices of pepperoni, quartered
  • 1 onion, chopped
  • ¼ cup shredded pizza blend cheese
  • ¼ cup parmesan cheese
  • 1 teaspoon Italian seasoning
  • ¼ teaspoon garlic salt
  • Tomato pizza sauce
  • 2 bowls
  • Bunt pan

If you love this savory pull-apart bread idea then you can make a sweet version too – braided Nutella bread will absolutely change your life!

Instructions

Step 1. Cut up each biscuit into quarters into a bowl – keep in mind that these will be the parts that you actually pull away, so you don’t want them to be too big. Sprinkle with oil and stir it around a bit so that all the pieces get coated; set aside.

Step 2. In your second bowl, combine all the other ingredients apart from the tomato sauce. You can customize this as much as you want, since you’re the one making it, after all. You can add in some ham, bacon, olives, mushrooms or whatever your taste buds desire. This applies to the cheese, too, you can make a simple mix of mozzarella and cheddar if that’s what you have in the fridge.

Step 3. Stir the ingredients together, pour in your dough, and then stir again.

Step 4. Spray the bunt pan with cooking spray and pour the tasty mess in there; try to distribute it as evenly as you can.

Step 5. Stick it in the oven for about 15 minutes at 400°F (205°C). Once cooked, tip the bread out onto a serving plate while it’s still warm, pour out a bit of the pizza sauce into a small bowl for dipping, and then enjoy!

More Food

  • 4 DIY Baking Kit Products
    28 DIY Baking Kit Recipes and Products
  • 4 DIY Thanksgiving Cookie Kit and Ideas
    40 DIY Thanksgiving Cookie Recipes and Ideas
  • 4 DIY Fall Cookie Decorating Kits and Ideas
    33 DIY Fall Cookie Decorating Kits and Ideas
  • 42 diy halloween cookie kits and ideas featured
    42 DIY Halloween Cookie Recipes and Ideas
833 shares

Reader Interactions

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Primary Sidebar

DIY n Crafts Avatar

Hi, I'm Leah! I started DIYnCrafts long ago to spread crafts and happiness. Currently, we have thousands of easy crafts and tutorials, making us the biggest crafty site on the internet.

More about the team → and me

Recent:

  • woman in pink sweater holding stork decoration
    Adorable Stork Baby Shower Decor
  • 4 Barbie Doll Dresses
    19 Barbie Doll Sewing Patterns
  • 4 DIY Steampunk Crafts
    35 DIY Steampunk Crafts
  • 4 Crochet Edgings
    38 Crochet Edging Patterns

Pages:

  • About Us
  • Be Featured
  • Contact Us
  • Email and Push Notification Subscriber Settings.
  • Privacy Policy

Categories

Footer

↑ back to top

About

  • Privacy Policy
  • About Us

Contact

  • Contact

As an Amazon Associate, I earn from qualifying purchases.

Copyright © 2022 DIYnCrafts LLC.

833 shares
  • 628