When I first started watching this video, I thought, “Oh no, this is going to be one of those impossible food hacks that look easy but you can’t actually do it.” But how wrong I was! As it turns out, it is actually really easy to make “chips” (read: French fries—the presenter is British) on a stick. I’ve already given this a try, and with a little practice, I got pretty fast at it. Now I can make these as an easy snack or side dish anytime I want—they are so much healthier than the “chips” they sell frozen at the grocery store! They look really cool too, so I expect they are going to be a big hit at parties.
Watch the video and you will be amazed! Try making these and you will be blown away by how easy it is … and how delicious they are!
Mar says
Excelente. Gracias