Have you ever wondered who, all those years ago, looked at a cow’s udders and thought “Hey, I should squeeze those and drink what comes out of them!”? Or what about the person who first saw a chicken lay an egg and though “I’m going to crack that open, cook it and eat it!”? Well that’s how I felt when I first saw this video; who on earth thought of mixing ice cream and flour and baking it to make bread?! It sounds absolutely crazy, but just look how well it turns out! It’s truly fantastic. I wish my mind could work like that.
Unlike regular bread baking which is a rather laborious task with all the mixing, kneading, resting and kneading, this sweet bread is an absolute pleasure to make, so you might as well give it ago.
- 2 cups ice cream
- 1 ½ cups self-raising flour (if you don’t have any, just add 1 ½ teaspoons baking powder to plain flour)
- Yummy extras e.g. ⅓ cup chocolate chips
Recipe by CookingwithKarma Youtuber Enjoy!